PTAIT_20220125_0900

0

Blood sample being tested for Glycaemic Index (GI) in a Hemocue.

by martinatempleton

Leave a Reply

Connect, follow and have a conversation with us

Oxford Brookes Centre for Nutrition and Health - white logo
+44 (0) 1865 483297
oxbcnh@brookes.ac.uk
SNC 3.17, Oxford Brookes University, Headington Campus, Oxford, OX3 0BP, UK

Our services

About us

Participants